Nut stick cookies

Crisp cookies mixed

Crispy assortment of four fine biscuit specialities.

Biscuits original Willisauer Ringli

Traditional Willisau speciality baked according to the original recipe.

Sablé

Soft shortbread biscuit with Swiss butter.

Chocofrettli

Tender wafer with a delicious chocolate and hazelnut cream, Swiss milk chocolate, and a crispy hazelnut croquant.

Popcorn Style

Crunchy shortcrust biscuit with Swiss milk chocolate and crispy grilled and caramelised sweetcorn.

Caranoir

Crispy shortcrust pastry with tasty caramel-cream filling, salted caramel crunch and swiss dark chocolate.

Florentin

Fine almond biscuit with Swiss milk chocolate and candied fruits.

Japonais

Crispy almond meringue biscuit with light hazelnut cream.

Granor

Light wafer with delicate cocoa cream, puffed rice and Swiss milk chocolate.